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1. Keep your tools clean and organized: Keeping your bar tools clean and organized is important to ensure efficient and safe bartending. This includes wiping down bottles, shakers, and other tools after use and storing them in a designated area.
2. Measure accurately: To ensure consistency in your cocktails, use a jigger or measuring cup to accurately measure your ingredients. This will also prevent overpouring and wasting ingredients.
3. Use fresh ingredients: Fresh ingredients can make a huge difference in the taste and quality of your cocktails. Use fresh fruits, herbs, and juices to enhance the flavor of your drinks.
4. Know your spirits: As a bartender, it’s important to have knowledge of different spirits and their characteristics. This includes understanding the difference between different types of whiskey and knowing which spirits pair well with certain mixers.
5. Use ice properly: Ice is essential in many cocktails, but it’s important to use it properly. Use large, solid cubes in drinks meant to be sipped slowly and crushed ice in drinks meant to be consumed quickly.
6. Keep up with trends: The bartending world is constantly evolving, so to wow your guests with your at-home bar try to keep up with new trends and techniques. Attend industry events, read industry publications, and experiment with new ingredients and techniques.
7. Stay organized and efficient: Bartending can hectic — even at home, so staying organized and efficient is important. This includes prepping ingredients ahead of time, keeping your workspace clean and tidy.Now if you’re ready to try your hand at making some cocktails, here are 5 easy and delicious drink recipes to get you started:
Margarita
Rim a glass with salt and fill it with ice.
Combine 2 oz tequila, 1 oz lime juice, and 1 oz triple sec in a shaker.
Shake well and strain into the glass.
Garnish with a lime wedge.
Old Fashioned
In a rocks glass, muddle 1 sugar cube, a splash of water, and 2 dashes of Angostura bitters (in this order).
Add ice and 2 oz bourbon or rye whiskey.
Stir well and garnish with an orange peel.
Negroni
Fill a rocks glass with ice.
Combine 1 oz gin, 1 oz sweet vermouth, and 1 oz Campari in a shaker.
Shake well and strain into the glass.
Garnish with an orange slice.
Mojito
In a highball glass, muddle 6 mint leaves, 1 oz lime juice, and 1 tsp sugar.
Fill the glass with ice and add 2 oz white rum.
Top off with club soda and stir well.
Garnish with a mint sprig.
Martini
Combine 2.5 oz gin or vodka in a shaker and 0.5 oz dry vermouth.
Stir well and strain into a chilled martini glass.
Garnish with a lemon twist or olive.
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